National Capital Region Jobs Chinese Cook Position at DINELINK INC.

Image DINELINK INC.
  • Job vacancies posted on: 10 months ago

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Our company, DINELINK INC. is currently opening occasion for those of you who are interested in becoming a part of our company specifically National Capital Reg and its surrounding areas. For those of you who are interested to be a part of our company with the position of Chinese Cook and able to work in the WFO (Work From Office) system with full time working hours.

We will openly welcome you if you meet these following criteria:

  • Qualification: High School Diploma, Vocational Diploma/Short Course Certificate & Bachelor's/College Degree
  • Experienced in Hotel/Restaurant & Food/Beverage/Restaurant
  • Honest, disciplined, and responsible
  • Uphold professionalism in the work environment

We offer you a fairly competitive base salary of ₱16,000 - ₱38,000 in average and can be adjusted according to the capabilities that you offer for our company and have been negotiated under HRD agreement.

Job Info

Company DINELINK INC.
Position Chinese Cook
Region National Capital Region
Career Level 1-4 Years Experienced Employee
Work Experience 1 year
Qualification Bachelor's/College Degree, High School Diploma, Vocational Diploma/Short Course Certificate
Type of Work Full-Time
Minimum Salary PHP 16.000
Maximum Salary PHP 38.000

Job Objective:
Being a key part of the team who provides a quality feast to our customers, the Wok Chef is required to know well about Oriental Cuisine and to cook fantastic meals with your talent.. Job Duties & Responsibilities:
1. Preparation, cooking and presenting Chinese dishes
2. Maintain high standards of food hygiene and health & safety at all times
3. Participate fully in all meetings, training and forums
4. Take responsibility for your own personal development
5. Demonstrate excellent food preparation practices, portion control and end to end food production
6. Supporting the Head Chef to deliver on all company measures & targets
7. Follow all company operational kitchen process and procedures, achieving all required standards
8. Take responsibility for delivering the highest measures of food production and presentation to customers including manning the live cooking stations if required
9. Monitor food consumption to ensure 100% customer satisfaction and minimum waste
10. Support the Head Chef in the introduction of new seasonal dishes
11. Cascade your knowledge and expert cooking to all kitchen staff
12. Suggested innovation and commercially viable ideas to improve food quality
13. Perform any reasonable duties as required from time to time in order to contribute to the achievement of business aims and objectives Job Specifications:1. Expertise in Wok cooking
2. Thrives under pressure in a high volume food environment
3. Developed a food and customer focused approach to work
4. High standards of personal hygiene
5. Detailed and precise work
6. High level of enthusiasm and drive to achieve high standards
7. Hard working, flexible and prepared for change
8. Ambitious and driven by over exceeding customer expectations
9. Open for continual development
10. Excellent interpersonal skills
12. 3 – 5 years working experience in a Wok section or High Pressure cooking of a Chinese restaurant/ hotel/casino industry.
13. Ability to read and communicate in English
14. Willing to assign in PASAY CITY or TAGUIG CITY
15. WILLING TO WORK IN LONG HOURS DUTY
16. CAN START ASAP

Office/Company Address

Country Philippines
Region National Capital Region
Address Foodlink Resources & Mgt Inc, Stall 13 Isetan Food Court Cinema Cplx cm Recto Ave, Quiapo, Manila, Filipina
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Benefit

  • Get work experience
  • Bonus for overtime
  • Be taught first
  • Good work environment

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Company Description

DINELINK INC. is a newly and well-established company that franchises the best authentic cuisines.

Company’s mission is to promote high quality food of respective cuisines that shows traditions in every dish. To deliver a distinct, momentous and gratifying dining experience in every served course.

Company Info

  • Industry: Food & Beverage / Catering / Restaurant
  • Company Size: 51 - 200 Employees
  • Average Processing Time: 15 days
  • Benefits & Others: Formal (e.g. Shirts + Ties), Government Mandated Benefits, Mondays-Saturdays
  • Specific Location: NCR
This vacancy is suitable for those of you who live in the following areas: National Capital Region